I´m so glad that YOU are here. My name is Erika and I´m a sailing chef, a true foodie and a health nut. I´m a high raw vegan (about 80%) and my biggest passion in life is creating and playing with new recipes. I´ve been a rawfoodie since october -12 and have never felt better. The health benefits are just endless. So here I´m going to share my recipes, most raw all vegan, information about “how and why” and also our ongoing project “Open New Doors” – a Raw Food café and a design shop, focusing on organic and sustainable decor, which will open on our farm in June.
I hope you will find some inspiration.